INGREDIENTS

A fair few decades ago, most coffee coffee was produced naturally, as a ‘forest understory crop’ – grown under the shade of orchards, forests and trees, requiring minimal water and zero chemicals. It was small scale, environmentally sustainable and economically beneficial to the communities.



In my eternal quest to minimise use and quantities of essential oils in our formulation, sun-infused whole plant extracts of intensely aromatic botanicals are my constant joy. These Seville Bitter Orange blossoms we harvested in Kangaroo Valley over Spring are what Neroli essential oil is made of, a minute amount of which we use in our LUXURIOUS BODY FIRMING OIL for ethereal body activation: it relaxes the mind, soothes nerves, and lifts anxiety.